Millennium Restaurant is dedicated to supporting the essential earthly concepts of
organic food production, small farms, sustainable agriculture, recycling and composting.
We cook with fresh produce delivered every day, and choose organic whenever possible.
We believe that a gourmet dining experience can be created out of vegetarian, healthy,
and environmentally friendly foods. We are proud to state that our restaurant is completely
free of genetically modified foods.
Our host is available from 3:00pm until close to take your reservation: 415.345.3900 x10 Parking & Valet Service
Valet parking is available for $12 - please pull up in the white zone in front of the restaurant,
bring our host your keys & we will call the valet company. There are several local parking garages
within a one-block walk from the restaurant & street parking is available after 6pm and all day on Sundays.
Millennium Gift Certificates
A great gift for any time of year and any occasion, purchase a gift certificate
in person with our host after 3:00pm or CLICK HERE to purchase online!
Organic Cotton Millennium T-shirts can be purchased in person
or by calling our host (available in black and earth brown for $18): 415.345.3900x10
Special EventsCOMING UP SOON!.
Millennium's mission is to be a resource for those wishing to explore a healthy diet, avant garde cooking,
and unique gastronomical happenings. Every month we offer special themed dinners and other fun events.
Spring Agave Dinner
We are having a very special Agave dinner in May.
This will take place in our Private Dining Room--and so space is limited.
If you enjoy Tequila, Mezcal and Eric's cooking, you will not want to miss this one!
Our bartenders are busy creating unique and delicious cocktails for this special evening.
Eric and Ryan are thrilled to cook with these spirits and to work with our bar team to create 6 courses
that complement the beverages perfectly. We will have an enthusiastic Chef (as always),
talented bartenders, agave experts, and spirit representatives
here to answer any questions you have and to enjoy the dinner with you!
There is a saying attributed to Oaxaca regarding Mezcal:
"para todo mal, mezcal, y para todo bien tambien"
("for everything bad, mezcal, and for everything good, as well").
Wednesday, May 22, 2013
5 (plus amuse)course prix fixe menu with Agave pairings
This dinner takes place in our Private Dining Room.
Space is limited, please call Alison to reserve your seat at the table: 415.345.3900x13
Millennium Restaurant 580 Geary Street San Francisco, CA 94102 Tel: 415-345-3900
We have two cookbooks--The Artful Vegan & The Millennium Cookbook.
For more information, pleaseCLICK HERE. Cookbooks can be purchased in person or by calling our host:
Wine Enthusiast Best 100!
We are thrilled to have been named one of Wine Enthusiast Magazine's 100 Best Wine Restaurants! Join us for monthly winemaker dinners in our Private Dining Room!
"Never doubt that a small group of thoughtful, committed citizens can change the world. Indeed, it's the only thing that ever has." Margaret Mead